Baked cheesecakes

“Art, tradition and origin”


OBRADOIRO BAKED CHEESECAKE

500 G

 

Details

  • 500 g

  • 18 cm ø

  • 4 - 5 h±

  • 8

  • 60

OBRADOIRO BAKED CHEESECAKE

1000 G

 

Details

  • 1.000 g

  • 25 cm ø

  • 4 - 5 h±

  • 4

  • 60